6 cups tequila
2 1/2 cups triple sec
2 1/2 cups fresh lime juice
2 1/2 cups fresh lemon juice
2 cups simple syrup**
Mix all ingredients together in a gallon container. Refrigerate until chilled. When ready to serve, pour mixture into a glass (salted rim is best!) filled with ice. Top with a splash of Grand Marnier, if desired. Garnish with a lime wedge. Enjoy!
Combine 2 cups sugar and 2 cups water in small saucepan. Stir until dissolved. Bring to a boil. Let cool.
If you do a lot of citrus juicing, an electric juicer is the only way to go!